Title: How To Cheesecake Toppings
Categories: Cheesecake
Yield: 1 Servings

		You first crush 1 cup of any
		Fruit you like. Then bring
		To a boil with
		One cup of water. In a
		Separate sauce pan, mix 3
		TB sugar
		And 3 tablespoons of
		Cornstarch
		Fruit and mix it with the
		Sugar and cornstarch. Stir
		Constantly over
	md	Heat until you get a glossy
		Texture
		Cheesecake
		Separate the juice from the
		Crushed
		Cool and spread on top of

From: Lir119

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